Food Diary

It’s been a week full of good food, friends and lots of laughter, which is hopefully burning off those calories from the amazing cinnamon rolls and giddy up fries below. Hope everyone has a great weekend and cooks some yummy items!

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The artichoke omelette at Siena Tavern

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Giddy Up Fries at Bub City

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Cinnamon Rolls at The Social Table
A great venue for cooking classes for brunch, lunch or dinner.

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Ina Garten’s Chocolate Banana Crumb Cake

Roasted Broccoli
Cut up broccoli into florets, sprinkle with olive oil, salt and pepper and roast for 20-25 minutes in a 400 degree oven.

NY Times Miso Chicken

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